Hotdogs are cross-generational favourites and are good for holding a range of extras and condiments. (Pixabay file)

Will you be celebrating national hotdog day with any of these crazy flavours?

The popularity of hotdogs spans generations, cultures

The humble hotdog has been a perennial favourite across generations, enjoyed everywhere from ball games to cookouts. As today is National Hot Dog day, we explored what makes a good dog and why we love them so much.

Nicole Aseron and her husband Anroe run the popular north Vancouver street cart O’Canadawg, selling hotdogs from sustainable local sources. The gluten-free, hormone-free, nitrate-free sausages have been a big hit in the city since they started cooking four years ago. It appears hotdogs these days are a far cry from the simple “You-get-what-you-get” of the past.

“Our German bratwurst is popular, so is the Jalapeno cheddar, Bavarian smokie, European weiners and we also have our all-beef, The O’Canadawg, that is seven inches long,” says Aseron.

The history of hotdogs is long and fiercely contested, but the sausages tend to follow the classic franks and wieners from Germany and Austria and, what we know hotdogs as, were developed by German immigrants in late 1800s America.

Aseron credits their popularity to being “easy and convenient” and made famous in popular culture. From the simple joys of a steaming hot frankfurter slapped inside a bun with a splash of mustard, relish and ketchup, to the gourmet dogs offered around the world, sausage and bread is still a favourite Canadian street food. Easy to add extras and condiments to suit taste, the humble dog has evolved and adapted to any culture it finds itself in. Australians now enjoy beetroot dogs, squid ink and noodles are heaped in Japan and even poutine creations have winged their way out of Quebec. With 950 million hotdogs sold at retail stores last year, Canadians love for the sausage and bread combo seems undiminished.

But would you dare try any of these combos, currently on sale around North America?

  • Doritos, pulled pork and whisky sauce
  • Duck bacon, beef, fried egg,
  • Gravy, mashed potato and meatballs
  • Smoked antelope, rabbit and cherry compote
  • Bacon, caramel popcorn and cheese
  • Bacon, egg, brown sauce and black pudding
  • Naan bread bun, Cracker Jacks, peanut butter, crumbled bacon, and Gouda


nick.murray@peninsulanewsreview.com

Like us on Facebook and follow us on Twitter

Get local stories you won't find anywhere else right to your inbox.
Sign up here

Just Posted

UFVRD RCMP issues missing person alert in Agassiz

89-year-old Carol Hepnar is missing, last beleived to be driving to Harrison Hot Springs

New waste system rolling out across Hope Feb. 10

Bins began arriving at homes around Hope this week

Rude awakening: 1.6-magnitude earthquake rouses residents from their sleep

The quake was detected 3 km east-northeast of Agassiz

UPDATE: Jack-knifed semi closes Coquihalla northbound

A red liquid is reportedly spilled down the side of Highway 5

VIDEO: Mass coronavirus quarantines seen in China won’t happen in Canada, authorities say

‘If a case comes here, and it is probably … it will still be business as normal’

Province’s oldest practising lawyer shares advice at her 100th birthday party

Firefighters bring Constance Isherwood a cake with 100 birthday candles

Vernon woman suing McDonald’s for spilled coffee

Woman seeking nearly $10K, says employee failed to put lid on properly

5 things you need to know to start using ridesharing in Metro Vancouver

From how to get started to where drivers can take you, heres all you need to know

Diners’ health tax not catching on in B.C., restaurant group says

Small businesses look for options to cover employer health tax

B.C. comic wins judgment after club owner slaps cellphone out of his hands

Incident happened last summer when Garrett Clark was performing in Abbotsford

Mayors call for ‘calmness’ as highway rockslide cuts Tofino, Ucluelet off from supplies

Ministry of transportation expects to open road for “essential travel only” from noon-8 p.m. Friday.

Owner surrenders dog suffering from days-old gunshot wound to B.C. SPCA

The dog was also found to be emaciated and suffering from a flea infestation

Most Read